Every year we grow hot peppers, jalapeƱos and fresnos. Occasionally we have a particularly large crop, and after putting up...
JoinedAugust 8, 2012
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I have always loved falafel though it’s not something you find often in Hawaii, and especially where we live, Maui....
These “biscuits,” popular in Australia and New Zealand, are soft and chewy in the middle with crisp edges. They are...
I came across this recipe on the always interesting Serious Eats blog. It seems that instant ramen fried rice is...
Asparagus is one of the most versatile vegetables around. Endless preparations come to mind: steamed and served with a drizzle...
Last summer we had an incredibly large tomato harvest from just two Early Girl plants. The fruit kept coming and...