If you’re looking for a tasty summer dish that isn’t time consuming, this tuna udon salad should be at the...
JoinedAugust 8, 2012
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These “biscuits,” popular in Australia and New Zealand, are soft and chewy in the middle with crisp edges. They are...
Here in Hawaii, we have a melting pot of cuisines. One dish we all enjoy is the Korean specialty: kimchi....
Asparagus is one of the most versatile vegetables around. Endless preparations come to mind: steamed and served with a drizzle...
Every year we grow hot peppers, jalapeƱos and fresnos. Occasionally we have a particularly large crop, and after putting up...
I have always loved falafel though it’s not something you find often in Hawaii, and especially where we live, Maui....






