I received a gorgeous, ripe pineapple recently. I thought about making more mango-pineapple jam but our mangos were not...
Asparagus is one of the most versatile vegetables around. Endless preparations come to mind: steamed and served with a drizzle...
I have always loved falafel though it’s not something you find often in Hawaii, and especially where we live, Maui....
Last summer we had an incredibly large tomato harvest from just two Early Girl plants. The fruit kept coming and...
I’ve made a variety of different scones, but I’m always up for another one and this time it’s a savory...
Our lemongrass plant is now growing beautifully after we transplanted it to a sunnier corner of the garden. Now that...