Kiyo, Author at My Lilikoi Kitchen

We recently celebrated two birthdays at Ruth’s Chris Steak House in Wailea. They offer an excellent early bird menu if...

With lots of Big Beef tomatoes in the garden now, we have sliced and layered them on toasted homemade country...

Kabocha No Toroni (Japanese squash simmered in rice wine and soy sauce) is a simple side dish that is healthy and...

This recipe comes from The Mediterranean Diet Cookbook by Nancy Harmon Jenkins. I bought this book many years ago (published...

Here is a recipe I adapted from Saveur magazine. It’s a rustic dish I think your family and friends will...

My recipe card says “Korean Buns.” My mom used to make these for me and my friends when they would...